For a Healthy Heart.
Paul Rodgers asked:
If the blood supply to a portion of the heart is completely cut off by total blockage of a coronary artery, the result is a heart attack. The first thing that comes to mind when one hears about heart disease is almost always cholesterol. Importantly, while many cardiologists insist that lowering cholesterol is correlated with a reduction in the risk of heart attacks; few can say that there is a reduction in the risk of mortality (death).
There may be a weak correlation of elevated cholesterol with heart attacks, however this does not mean it is the cholesterol that caused the heart attack. However, the bottom line is that a high level of plasma cholesterol is one of the major risk factors for heart disease and strokes. For a healthy heart, the best course of action is often to lower cholesterol in large part by losing weight.
If high cholesterol were the most important cause of cardiovascular disease, it should be a risk factor in all populations, in both sexes, at all ages, in all disease categories, and for both heart disease and stroke. Fish and fish oils are said to help prevent cardiovascular disease including fatal and non-fatal heart attacks, strokes, sudden cardiac death, and coronary artery disease (angina). High cholesterol and triglyceride levels are common among diabetics and are major contributors to their increased risk of cardiovascular disease.
People suffering from type II diabetes often have high blood levels of triglycerides and are therefore prone to coronary heart disease. Many people with hypertension also suffer from diabetes and there has been concern that fish oil supplementation may aggravate problems with glucose intolerance. It is also known that a high fish intake can delay the development of diabetes in glucose-intolerant individuals. Obesity is also strongly associated with type 2 diabetes, which itself poses a significant risk for high cholesterol levels and heart disease. Overweight and obese children who have high cholesterol
should also get tested for high blood pressure, diabetes, and other conditions associated with metabolic syndrome. The establishment of diabetes as a CHD risk equivalent reflects the prevalence of heart disease as a cause of death in the diabetic population.
Although most studies that prove that lowering cholesterol saves lives are done using drug therapy, the absolute mandate for improving cholesterol levels is to first make changes in lifestyle (both diet and exercise). Aerobic exercise helps to open up blood vessels and, in combination with a healthy diet, may improve blood-clotting factors. If you are unable to lower your cholesterol to safe levels through diet and exercise, then your doctor may prescribe cholesterol-lowering medication. I am sure many of you have been reminded by doctors, nurses, and public health officials to lose excess weight, quit smoking cigarettes, exercise regularly, and eat less saturated fat and sweets. You will also find information on cholesterol-lowering diets, recipes, exercise, weight loss, and lifestyle changes.
Again, high cholesterol is not necessarily the direct cause but may only be a marker. Now consider that more than 90 % of all cardiovascular disease is seen in people above age 60 also and that almost all studies have found that high cholesterol is not a risk factor for women. Of particular interest is the finding that a high ratio of triglycerides to HDL cholesterol is a powerful risk factor for a major cardiac event even when LDL cholesterol levels are
normal.
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If the blood supply to a portion of the heart is completely cut off by total blockage of a coronary artery, the result is a heart attack. The first thing that comes to mind when one hears about heart disease is almost always cholesterol. Importantly, while many cardiologists insist that lowering cholesterol is correlated with a reduction in the risk of heart attacks; few can say that there is a reduction in the risk of mortality (death).
There may be a weak correlation of elevated cholesterol with heart attacks, however this does not mean it is the cholesterol that caused the heart attack. However, the bottom line is that a high level of plasma cholesterol is one of the major risk factors for heart disease and strokes. For a healthy heart, the best course of action is often to lower cholesterol in large part by losing weight.
If high cholesterol were the most important cause of cardiovascular disease, it should be a risk factor in all populations, in both sexes, at all ages, in all disease categories, and for both heart disease and stroke. Fish and fish oils are said to help prevent cardiovascular disease including fatal and non-fatal heart attacks, strokes, sudden cardiac death, and coronary artery disease (angina). High cholesterol and triglyceride levels are common among diabetics and are major contributors to their increased risk of cardiovascular disease.
People suffering from type II diabetes often have high blood levels of triglycerides and are therefore prone to coronary heart disease. Many people with hypertension also suffer from diabetes and there has been concern that fish oil supplementation may aggravate problems with glucose intolerance. It is also known that a high fish intake can delay the development of diabetes in glucose-intolerant individuals. Obesity is also strongly associated with type 2 diabetes, which itself poses a significant risk for high cholesterol levels and heart disease. Overweight and obese children who have high cholesterol
should also get tested for high blood pressure, diabetes, and other conditions associated with metabolic syndrome. The establishment of diabetes as a CHD risk equivalent reflects the prevalence of heart disease as a cause of death in the diabetic population.
Although most studies that prove that lowering cholesterol saves lives are done using drug therapy, the absolute mandate for improving cholesterol levels is to first make changes in lifestyle (both diet and exercise). Aerobic exercise helps to open up blood vessels and, in combination with a healthy diet, may improve blood-clotting factors. If you are unable to lower your cholesterol to safe levels through diet and exercise, then your doctor may prescribe cholesterol-lowering medication. I am sure many of you have been reminded by doctors, nurses, and public health officials to lose excess weight, quit smoking cigarettes, exercise regularly, and eat less saturated fat and sweets. You will also find information on cholesterol-lowering diets, recipes, exercise, weight loss, and lifestyle changes.
Again, high cholesterol is not necessarily the direct cause but may only be a marker. Now consider that more than 90 % of all cardiovascular disease is seen in people above age 60 also and that almost all studies have found that high cholesterol is not a risk factor for women. Of particular interest is the finding that a high ratio of triglycerides to HDL cholesterol is a powerful risk factor for a major cardiac event even when LDL cholesterol levels are
normal.
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Low Cholesterol Diet Plan for Healthy Hearts
Nick Mutt asked:
A high cholesterol level has been linked with a number of diseases. There are many factors that contribute to the increase in cholesterol level. The most prominent among them is to following a diet that is high in saturated fat. Prolonged intake of fat foods, lack of exercises, smoking and drinking habits can contribute to the unhealthy increase of LDL (bad cholesterol).
Low cholesterol diet plan together with healthy lifestyle can help a lot in reducing high cholesterol levels and therefore reduce the risk of developing heart disease. Before you begin indulging a low cholesterol diet program, you should have some idea on what foods are safe to eat and what are not.
You should follow a low cholesterol diet plan to decrease the total intake of saturated fat, calories, and cholesterol in the body and also to lose some weight. The types of foods that can do this for you include mainly fruits and vegetables.
Foods belonging in low cholesterol group have very high fiber content. Dietary fiber soaks cholesterol like sponge and helps get rid of it by disposing it out of the body. Fruits such as apples, oranges and pears are high in fiber content. Oats and carrots are also rich in fiber content.
Increasing the amount of omega-3 fats and decreasing the amount of omega-6 in your diet is another effective way in reducing your risk for heart disease. Foods rich in omega-3 fats are salmon, tuna canned in water, cod, flaxseed, soybeans, walnuts, pecans, wheat germ, canola oil and olive oil.
Eat healthy low cholesterol diet for a healthy heart!
Disclaimer: This article is not meant to provide health advice and is for general information only. Always seek the insights of a qualified health professional before embarking on any health program.
Copyright © Nick Mutt, All Rights Reserved. If you want to use this article on your website or in your ezine, make all the urls (links) active.
Read information on How to lower cholesterol naturally. Also know Low fat low cholesterol diet at Natural cures website – a comprehensive health guide for Herbal supplements and natural treatments.
Website content
A high cholesterol level has been linked with a number of diseases. There are many factors that contribute to the increase in cholesterol level. The most prominent among them is to following a diet that is high in saturated fat. Prolonged intake of fat foods, lack of exercises, smoking and drinking habits can contribute to the unhealthy increase of LDL (bad cholesterol).
Low cholesterol diet plan together with healthy lifestyle can help a lot in reducing high cholesterol levels and therefore reduce the risk of developing heart disease. Before you begin indulging a low cholesterol diet program, you should have some idea on what foods are safe to eat and what are not.
You should follow a low cholesterol diet plan to decrease the total intake of saturated fat, calories, and cholesterol in the body and also to lose some weight. The types of foods that can do this for you include mainly fruits and vegetables.
Foods belonging in low cholesterol group have very high fiber content. Dietary fiber soaks cholesterol like sponge and helps get rid of it by disposing it out of the body. Fruits such as apples, oranges and pears are high in fiber content. Oats and carrots are also rich in fiber content.
Increasing the amount of omega-3 fats and decreasing the amount of omega-6 in your diet is another effective way in reducing your risk for heart disease. Foods rich in omega-3 fats are salmon, tuna canned in water, cod, flaxseed, soybeans, walnuts, pecans, wheat germ, canola oil and olive oil.
Eat healthy low cholesterol diet for a healthy heart!
Disclaimer: This article is not meant to provide health advice and is for general information only. Always seek the insights of a qualified health professional before embarking on any health program.
Copyright © Nick Mutt, All Rights Reserved. If you want to use this article on your website or in your ezine, make all the urls (links) active.
Read information on How to lower cholesterol naturally. Also know Low fat low cholesterol diet at Natural cures website – a comprehensive health guide for Herbal supplements and natural treatments.
Website content
Cholesterol Lowering Food for Healthy Heart
Nick Mutt asked:
A healthy heart leads to a healthy life free of diseases. This article has covered a list of food that is very helpful in lowering cholesterol level. Taking proper care of own health is above all that you do in your daily schedule so try to follow them – for you and your happy family.
High blood cholesterol problem may result in critical complications such as cardiac problems. You may have high blood cholesterol due to several reasons. You can control some of these factors, but some of them can’t be controlled. Your lifestyle is one of the most significant factors leading to high blood cholesterol. But sometimes it is seen that people going through a perfectly healthy lifestyle may suffer from high blood cholesterol. This may be a hereditary factor that is one of the major factors influencing cholesterol in our blood stream.
Normally, our body produces a certain amount of cholesterol. The individuals, who are predisposed with the risk for high blood cholesterol problem, can only depend on medications prescribed by health expert. They need to maintain a healthy lifestyle and have a full balanced diet comprising of healthy foods that lower cholesterol. They need to work on some important factors such as weight management and diet.
You should choose the food that helps in lowering cholesterol. Do not take food that include saturated fat, trans fat and cholesterol. You can either completely eliminate these elements from your diet, or you may at least minimize the consumption of the same.
Avoid sitting in front of the computer for a long period of time. If your daily routine lacks physical activities, you are running a high risk of having several complications such as high cholesterol. Even doing some simple exercises such as walking for an hour daily can help you manage your cholesterol level. If you can include exercise in your daily schedule, you are on the way to manage triglyceride and blood pressure level.
If you have high blood cholesterol, you need to check your body weight regularly. If you find yourself overweight, you should take the appropriate measure immediately to lose your weight.
Cholesterol Lowering Food
If you are having high blood cholesterol you should increase your intake of food high in soluble fiber. Soluble fiber helps in managing high cholesterol by absorbing it and then extracting it out of the body through the digestive system. Foods that are good source of soluble fiber are Apples, blackberries, oranges, apricots, peas, beans, broccoli, grapefruit, and sweet potato.
Omega 3 fatty acids are foods that lower cholesterol up to a significant level. You should take mackerel, salmon, sardines, and many others in your daily diet to fulfill the demand for omega 3 fatty acids in your system. Omega 3 fatty acids help in minimizing cardiovascular problems. If you do not want to take so much fatty fishes, you can always depend on substitute foods that lower cholesterol such as walnuts, soybeans, and ground flax.
Apart from these, you may also add sterols in your healthy diet. Sterols are nutritional substances found in the plant cell membranes. Pistachio nuts, sunflower seeds, and wheat germ contain high volume of sterols. Sterols actually resemble the chemical structuring almost similar to cholesterol. If you take sterol in your diet, it contends cholesterol for accessing receptors located in the small intestines. Thus, it minimizes the production of cholesterol by effectively blocking its access to the small intestines. Hence, it results in lowering cholesterol level in the body.
I hope I have mentioned a good list of food in this article that may help you to lower high blood cholesterol level. So, take care of your diet and live a healthy life.
Disclaimer: This article is not meant to provide health advice and is for general information only. Always seek the insights of a qualified health professional before embarking on any health program.
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A healthy heart leads to a healthy life free of diseases. This article has covered a list of food that is very helpful in lowering cholesterol level. Taking proper care of own health is above all that you do in your daily schedule so try to follow them – for you and your happy family.
High blood cholesterol problem may result in critical complications such as cardiac problems. You may have high blood cholesterol due to several reasons. You can control some of these factors, but some of them can’t be controlled. Your lifestyle is one of the most significant factors leading to high blood cholesterol. But sometimes it is seen that people going through a perfectly healthy lifestyle may suffer from high blood cholesterol. This may be a hereditary factor that is one of the major factors influencing cholesterol in our blood stream.
Normally, our body produces a certain amount of cholesterol. The individuals, who are predisposed with the risk for high blood cholesterol problem, can only depend on medications prescribed by health expert. They need to maintain a healthy lifestyle and have a full balanced diet comprising of healthy foods that lower cholesterol. They need to work on some important factors such as weight management and diet.
You should choose the food that helps in lowering cholesterol. Do not take food that include saturated fat, trans fat and cholesterol. You can either completely eliminate these elements from your diet, or you may at least minimize the consumption of the same.
Avoid sitting in front of the computer for a long period of time. If your daily routine lacks physical activities, you are running a high risk of having several complications such as high cholesterol. Even doing some simple exercises such as walking for an hour daily can help you manage your cholesterol level. If you can include exercise in your daily schedule, you are on the way to manage triglyceride and blood pressure level.
If you have high blood cholesterol, you need to check your body weight regularly. If you find yourself overweight, you should take the appropriate measure immediately to lose your weight.
Cholesterol Lowering Food
If you are having high blood cholesterol you should increase your intake of food high in soluble fiber. Soluble fiber helps in managing high cholesterol by absorbing it and then extracting it out of the body through the digestive system. Foods that are good source of soluble fiber are Apples, blackberries, oranges, apricots, peas, beans, broccoli, grapefruit, and sweet potato.
Omega 3 fatty acids are foods that lower cholesterol up to a significant level. You should take mackerel, salmon, sardines, and many others in your daily diet to fulfill the demand for omega 3 fatty acids in your system. Omega 3 fatty acids help in minimizing cardiovascular problems. If you do not want to take so much fatty fishes, you can always depend on substitute foods that lower cholesterol such as walnuts, soybeans, and ground flax.
Apart from these, you may also add sterols in your healthy diet. Sterols are nutritional substances found in the plant cell membranes. Pistachio nuts, sunflower seeds, and wheat germ contain high volume of sterols. Sterols actually resemble the chemical structuring almost similar to cholesterol. If you take sterol in your diet, it contends cholesterol for accessing receptors located in the small intestines. Thus, it minimizes the production of cholesterol by effectively blocking its access to the small intestines. Hence, it results in lowering cholesterol level in the body.
I hope I have mentioned a good list of food in this article that may help you to lower high blood cholesterol level. So, take care of your diet and live a healthy life.
Disclaimer: This article is not meant to provide health advice and is for general information only. Always seek the insights of a qualified health professional before embarking on any health program.
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